$30.00
Prized as one of the most tender cuts of lamb, the backstrap is lean and full of flavour. Best cooked quickly over high heat, it's perfect for the grill or pan, sliced and served with salads, grains or roasted vegetables.
Packed with essential Omega-3 nutrients for overall wellness.
Better quality, better value. We utilise the whole animal with minimal waste.
Our team brings over 50 years of butchery experience, delivering quality meat and trusted service to Sydney families.
Expertly selected to deliver exceptional flavour and tenderness.
Lamb Backstrap
$30.00